- December 5, 2016
5:30 pm - 8:00 pm
Our very own Nate Fague is going to provide a very interesting presentation on focusing on hazards unique to zoos and aquaria. Nate currently serves as the Manager of Safety & Security at Mystic Aquarium, where he oversees safety, security, occupational health and environmental compliance for the 14-acre campus. A member of the American Society of Safety Engineers (ASSE), Nate is the current Past-President of ASSE’s Connecticut Valley Chapter. He is also a member of the Connecticut River Valley Chapter of the American Industrial Hygiene Association, Connecticut Safety Society and the Connecticut Biosafety Alliance. Nate regularly provides lectures and training opportunities centered on engaging zoo and aquarium staff to become more safety-conscious and to mitigate the unique occupational hazards encountered in these environments.
Networking and Cocktails: 5:30 PM – Dinner/Presentation begins at 6:15 PM
*NOTE: During our cocktail hour we will have access to the public side of the Aquarium so feel free to bring your spouse or significant other for this fun event.
Our delicious menu for the evening includes:
Lemon Pepper Chicken – Egg Battered & Tossed in Panko Breadcrumbs w/ Zest of Lemon & Cracked Pepper then Pan Sautéed, Oven Roasted Finish w/ Lemon Beurre Blanc
A Carving station with Bourbon Glazed Ham, a Baked potato bar and Medley of fresh seasonal veggies.
Venue: Mystic Aquarium